Making homemade vanilla extract is a savvy baker's way of saving money in the kitchen. Homemade vanilla extract is the gift that keeps on giving, thanks to the ability to recycle the ingredients from...

Heating up seafood isn’t as difficult as some people might think. With a little bit of know-how and the right tools, you can reheat squid and enjoy it for a meal rather than let it go to...

Air fryers are quickly becoming a staple in many households across the world. The modern appliance has a unique selling point: to fry your food using nothing but hot air instead of oil. But how good...

Everybody loves a tasty dish that includes rice. However, you never want to let your rice sit at room temperature for extended periods of time. Instead, you should make sure that you are cooking,...

Bolognese is one of those types of foods you can cook in bulk and save for later. Some use it for meal prep, while others like having a ready supply of it for their family meals. Whatever the case...

Who doesn’t love cheese? As a cheese lover myself I understand the urge to have a lot of cheese stored in the refrigerator. But often you’ll find the cheese to become a bit moldy after a while....